Treat yourself to a restaurant-worthy Japanese dish at home with this easy Soy Sauce & Butter Salmon recipe—ready in just 30 minutes! The rich umami flavor of soy sauce paired with creamy butter ...

Creamy salmon tagliatelle is one of those perfect mid-week recipes that takes minutes, but packs a whole lot of ...

At first, this audacious combination of strawberries and salmon was hotly contested by everyone at the Courageous Cooking ...

The July issue of Food & Wine is packed with bold, refreshing recipes for the grill and beyond. Think next-level kebabs, ...

As midsummer (“midsommar” in Sweden and Norway) arrives in the county, it’s a good time to explore Scandinavian treats to ...

These flavor-packed low-calorie dip recipes, like herby spinach dip and tangy yogurt dip, can help you meet your nutritional ...

Originally served at Seattle’s Hotel Sorrento by chef David Pisegna (and published in The Best of Food & Wine collection from 1988), this throwback salmon dish stands the test of time.