Many of the best ways to upgrade your baked salmon don't require too much planning, cooking skill, or time. We asked the ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.

Discover whether rinsing salmon before cooking is necessary or recommended. Explore the potential risks and best practices ...

All you need are salmon fillets and store-bought Greek dressing for the juiciest, most flavor-packed salmon that pairs ...

Heat the olive oil in a large nonstick ovenproof skillet. Season the salmon with pepper and add it to the skillet, skin side up. Cook over high heat until golden and crusty, 2 to 3 minutes. Turn ...

Season tops of salmon fillets with remaining 1 1/4 teaspoons salt and remaining 1/2 teaspoon pepper. Heat 1 tablespoon oil in a large nonstick or cast-iron skillet over medium-high. Add 5 salmon ...

It’s your new go-to for effortless elegance—whether you’re feeding the family or serving up something special on a busy weeknight. Why […] ...