One secret to catching sockeye is putting your lure in the right place. What I call the sweet spot or a place in the river ...

Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

Chinook salmon season opened Wednesday on the lower Columbia River with additional sockeye retention opportunities, the Washington Department of Fish and Wildlife announced this week.

The Washougal is the week’s shining star with fresh summer steelhead in good numbers from the mouth to the Mercantile ...

Tis the season to cast your line in Connecticut. Looking for a place to fish in Hartford County? If a rushing river is more your style, there are quite a few great spots in the state to catch some ...