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Don’t remove the skin. It isn’t worth the effort. Bake the salmon skin-side down and marinate only the skinless side. The ...
7h
Ever After in the Woods on MSN25 Delicious Sandwich Recipes You’ll Be Making All Summer Long
Cool off with delicious sandwich ideas that are light, fresh, flavor-packed, and perfect for your next sunny day meal.
19hon MSN
Amazon River Fish, Greenlandic Lamb, Alaskan Fireweed Honey—Cruise Dining Has Entered Its Local Era
From a fresh-fish program on Holland America Line to a Tundra to Table experience in the Arctic with Quark Expeditions, these ...
3h
StyleBlueprint on MSN3 New Louisville Restaurants (+1 New Menu!) to Try This Month
Give yourself a little break from the summer heat and take refuge in one of these new spots around the city. Each boasts ...
9h
Taste of Home on MSNWe Tested 19 of the Best Ceramic Cookware Brands—These Are the Pans Worth Buying
The best ceramic cookware offers showstopping nonstick qualities without toxic coatings or large quantities of oil. Our ...
The menu at Monterey Pass Steakhouse, opening Aug. 1 in Rouzerville, includes three varieties of steak and a solid serving of Civil War history.
Share your "café hours" with your invite list, and let them drop by when they can, open house (or café!) style. Even if ...
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