These nutrient-packed salmon dinner recipes, like rice bowls, roasted salmon and skillets, can be made in only 25 minutes or ...

Hey everyone, Jason Griffith here from Chef Maniac! When it comes to healthy, delicious, and incredibly quick dinners, baked ...

An expert gave us some tips for creating the perfect stuffed salmon, from choosing the right cut of fish to how to cook it ...

These burgers pack a flavour punch. You can also serve them without the buns, more like a fishcake, with the toppings as ...

A quick sauce of butter, capers, and lemon juice adds easy elegance and a pop of bright flavor to this weeknight-friendly ...

If you’re using frozen salmon, it’s best to thaw it slowly over 12 to 24 hours in the refrigerator. If you forget to thaw your salmon, don’t fret.

When we think of a dinner main, often it’s associated with being super hearty in order to fill you up. However, this Roasted Salmon with Tzatziki recipe proves that it doesn’t have to be. The ...

Maple-bourbon glazed salmon fillet (AP Photo/Matthew Mead) BY ELIZABETH KARMEL, The Associated Press With grilling season upon us, we'll all be looking for new and delicious ways to feed a crowd.

1 1/2 pounds oranges in a mix of varieties and sizes, such Cara Cara, mandarin, and blood oranges. 2 tablespoons extra-virgin olive oil, divided, plus more for drizzling ...

SALMON FILLET WITH A LEMON, TARRAGON AND GARLIC SAUCE Makes 1 serving Adapted from allrecipes.com 1 (4-ounce) salmon fillet Salt and pepper 2 tablespoons mayonnaise ½ tablespoon Dij… ...

Because these fillets tend to have a uniform thickness, they cook up evenly (and are harder to overcook). And that means all your guests can eat at the same time. And by all, I mean a lot.