El salmón es una de las joyas culinarias que cautiva a todo aquel que lo prueba. Esto se debe su textura suave que se derrite ...

Process until pasty. Transfer to the bowl with the chopped salmon. Add panko, capers and salt and mix until ingredients are evenly distributed. Form the mixture into four (4-inch) patties.

I prefer to leave out the fillers, and you can still feed four with one-and-a-half pounds of fresh salmon. You do need just enough panko or dry breadcrumbs to hold the flaked fish together with a ...

Para que adhiera bien el panko, compactar suavemente con las palmas de la mano. Fritarlos y reservar. 6_ Sobre una esterilla de bambú con film colocar el alga nori. Esparcir el arroz formando un ...