Tequila is a quintessential spirit for any bar or drink, but did you know there are several innovative ways to infuse the drink into your desserts?

So you've tried a classic lychee martini. Wondering how else to use the fruit in drinks? We interviewed an expert to bring you these tasty lychee cocktail tips.

Mardi Gras, which marks the end of Carnival, is a time of indulgence. We get the party started with the official dish of Louisiana: a big bowl of gumbo. Our version is hearty, yet meat-free — though ...

Today’s focus will be on flavor pairings with watermelon, which is the ultimate summer fruit. It’s not just about eating it ... And for the adults, how about adding some alcohol? Mixing tequila or rum ...

“Brands are turning to alternative sweeteners, natural flavor modulators, and strategic ingredient pairings to maintain balance without ... “Additionally, fruity flavors such as passion fruit and ...

Tasting notes and recommended food pairings for over 30 delicious Bordeaux wines from regions that include Saint-Estèphe, Pauillac, Margaux and Moulis-en-Médoc.

Add all ingredients to a mixing glass with ice and stir briskly for 10 to 15 seconds (if you’re using small ice) or 20 to 30 seconds (if you’re using big ice). Strain into a coupe or cocktail glass, ...

The tropical concoction typically is made with rum, blackberry brandy, banana liqueur, orange juice, pineapple juice and ...

It can be paired in countless ways, from pure dark chocolate to more daring options like passion fruit chocolate ... like rum, the result is a true explosion of flavors. Rum, particularly aged ...

Miga believes dark chocolate complements black, pu'er or herbal teas with flavors of berries, rose or citrus. He said milk chocolate or a chocolate dessert would "pair nicely with black tea picked ...