Al42 By Pasta Chef Rione Monti is a bit different than most other Rome pasta restaurants, where you might sit down for hours and enjoy a leisurely meal.

But it’s the pasta that truly steals the show. Each dish showcases freshly sourced ingredients that are prepared with love ...

This summer's guide to some of the best restaurants in Rome—options that range from local favorites to buzzy rooftop scenes.

When in Rome, take a deep dive into the city’s local dining scene. From trusted neighbourhood trattorias to no-frills institutions, these are the spots locals return to again and again.

These spontaneous encounters are part of the beauty of the Eternal City, a place that’s easier than ever for Denverites to ...

The cheesy, peppery pasta dish has become as viral as chef Nadia Munno's cooking videos. Here are her favourite places to get it in her hometown of Rome.

Italian-American chef Giada De Laurentiis grew up in Rome and calls the Mediterranean home, saying what makes the region's ...

According to Anna Del Conte, Italian-born British food writer, Spaghetti Puttanesca is a dish with roots in the poorest district of Rome, the Trastevere. The recipe for this quick-to-prepare, spicy ...

She has been sober for over 600 days and went on a family vacation to Italy with her teenage kids.

6 anchovy filets packed in olive oil, drained, chopped. 3 garlic cloves, chopped. 3 pitted Kalamata olives, sliced. 1 tablespoon drained capers. 2 tablespoons chopped flat-leafed parsley ...