Salmon is an amazing source of healthy fats and protein, but is often prepared the same few ways. Here are a dozen easy ...

It’s your new go-to for effortless elegance—whether you’re feeding the family or serving up something special on a busy ...

But it turns out that in combination with brown butter and sage, the flavor adds a soft essence for slow-roasted salmon that I could eat night after night. Fashion designer and culinary creative ...

For a special occasion dinner this spring, consider cooking up a batch of citrusy slow-roasted salmon with leeks and asparagus. This recipe comes from food writer Lidey Heuck‘s new cookbook ...

Fresh, feathery dill fronds perfume the rice that holds up honey-turmeric baked salmon in this reader-favorite recipe.

Jason Franey makes the most of the superb mushrooms that grow in the Pacific Northwest—for instance, pairing sautéed chanterelles with roasted salmon and figs in a red wine sauce. Since ...

By Mia Leimkuhler Naz Deravian’s roasted dill salmon.Credit...Ryan Liebe for The New York Times. Food Stylist: Barrett Washburne. Is there anything more beautiful than a serving-platter-size ...