For the chicken, pour oil into a deep 9-by-13-inch baking dish. Dip one chicken cutlet at a time in the barbecue sauce, until evenly coated. Place inside the oiled baking dish.

Go beyond chicken wings with this recipe for oven roasted BBQ chicken leg quarters. Since the chicken is roasted with potatoes and onions, you wind up with a full meal that won't break the bank.

Use a brush to apply a thin layer of BBQ sauce to each piece, saving the rest for later, and transfer to oven. Bake for 15-20 minutes until internal temperature of 165. Thinner breasts will be 15 ...

Ingredients; 1 4-5 lb chicken, preferably organic and free range; ¼ cup honey; 2 tablespoons barbecue seasoning; 1 T extra virgin olive oil; 1 head garlic ...

Guy Fieri brines a roasted chicken before barbecuing it and making sandwiches. "“You really get to taste the chicken," he told UsWeekly in 2018.

Try both recipes for yourself. Stuffed Barbecued Chicken With Spicy Pineapple Barbecue Sauce • 4 skinless, boneless chicken breast halves, 6 to 8 ounces each ...

It's widely considered one of the earliest documented barbecue chicken recipes in America, and for good reason. After one bite, I understood why it's still beloved in upstate New York and beyond.