I cook a classic Belizean meal of stew chicken, rice and beans, and fried plantains. I walk through each step of the process and share what makes this dish so special.

A few weeks ago, I visited my son who is in the Peace Corps in Belize. Formally British ... The menu was simple and unvaried — beans, rice, chicken (stewed or fried), lobster, and other warm ...

Brown all the vegetables and chicken, add a can of soft white beans ... stew full of goodness. Needless to say, it's pretty much a must to serve this whole thing with white rice, but a good ...

It is served with a large side salad of arugula or mixed greens, rice and beans seasoned with ... Inside tips: Want your chicken on the weekend? Love Belizean's cart in the Tidbit pod on Southeast ...

This one-and-done meal packs all its components into a single pot: flavorful chicken thighs and drumsticks, hearty black beans, fluffy rice, and a veggie combo of onion, tomatoes, and peppers.

As a side dish, rice and beans complements grilled or stewed meats and fish. A common pairing includes grilled jerk chicken or pork that you can pick up at multiple food stands, grocers or simply ...