News

Fulshear’s new dining concept, The Track FTX, reimagines the food truck park with a brick-and-mortar twist and indoor bar ...
A Chinese restaurant had hoped its plans to concentrate on the takeaway and retail side of the business would find favour ...
House Minority Leader Hakeem Jeffries (D-N.Y.) on Thursday set a new House floor speech record with a “magic minute” address that clocked in at 8 hours and 44 minutes. The marathon spee… ...
The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots.
Most consumers plan to reduce their restaurant spending New data from Popmenu finds that 67% of Americans are reducing spending on everything, with 61% pulling back on dining out ...
A family is planning to sue the Sugar Factory in midtown Atlanta restaurant claiming it served one of their children alcohol.
Downtown is getting a chic Italian spot from rapidly expanding Balos Restaurant Group. The upscale newcomer will be called Sorella, per a rep, and span nearly 10,000 square feet (1800 M Street NW).
A new ramen spot, a kitchen at a brewery and a Mediterranean chain are all part of this Knoxville restaurant roundup.
Restaurant and retail reporter Joanna Hayes brings you the latest food news from Knoxville. The owners of Hey Bear Cafe are planning a ramen restaurant called Kyuramen.
A famous Malibu restaurant and bar is moving closer to welcoming back customers after the Palisades Fire and subsequent storms forced it to close earlier this year. The famous Duke’s Malibu ...