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Equipment efficiency was top of mind when Wendy’s designed its new Global Next Gen restaurant prototype, which features a double-sided grill, a galley kitchen layout and a modular design.
Restaurant brands are increasingly taking advantage of advances in equipment. Take ... Chipotle Mexican Grill, for example, in November sold its Cultivate Fund-invested Autocado division to ...
Reno Bar and Grill is slated to open April 3 in a completely renovated ... going to enter the brick-and-mortar space he began scouring online sales sites for restaurant equipment – much of his cooking ...
The Fysh Bar & Grill's approximately 45 workers only ... across the country for everything from food supplies to the restaurant's equipment, most if not all which was being leased.
“You want to check to make sure the stones aren’t broken.” As Bush inspected the Inland Empire restaurant’s equipment — a mixer, meat slicer and more — the owner explained why he ...
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