Slideshow: More Chocolate Cake Recipes We all cook with red wine, adding a glug or two to enrich pan sauces and stews. Here, our culinary director Justin Chapple makes the case for baking with it ...

You can make your favorite homemade chocolate cake recipe, but put some red wine in it too (maybe 1 cup or 1 1/2 cup). The alcohol will cook out, but the cake will be more moist than normal.

Preheat oven to 350°F. Grease 3 loaf pans (8 ½ inch x 4 ½ inch x 2 ½ inch size). Put raisins in a small sauce pan and add ½ cup red wine. Bring to a boil and stir to coat raisins.

When we recently wrote about our discovery of red wine brownies, we knew we had found something special-but we weren't prepared for the boozy treat to go viral. And we're not just talking about ...

1. Preheat the oven to 350°. Butter and flour a 12-cup bundt pan. In a bowl, whisk the flour, cocoa powder, baking soda and salt. 2. In a large bowl, using a handheld electric mixer, beat the ...

Instructions. Butter an 8-inch cake pan and line it with parchment. Preheat oven to 350 degrees. Sift the sugar and cocoa powder together into a small bowl, and set aside.

CLEVELAND, Oh — A cake that incorporates chocolate and ‘red wine’ as ingredients is just one of the delicious recipes Grand River Valley Wineries will be offering at the 8th Annual Cask ...

Red wine and chocolate frosting? Do we really need to say more? In case you're not convinced to give this recipe a shot, these cupcakes are like mini pound cakes and the vanilla sugar gave the ...

Most red velvet cakes use food colouring but this one uses wine instead, giving a much richer (and more grown-up) result. KCal: 101 per slice Saturated fat: 3.5g ...