But when you grow up eating burgers your whole life, and eat them on the regular as an adult, too, it takes something special to make a burger stand out. Rachael Ray ‘s solution?

Rachael Ray's recipe for "Big Smack" burgers uses her own special sauce, which is made with sour cream or Greek yogurt, ketchup, dill pickle relish, Worcestershire sauce, salt, and pepper.

Rachael Ray's recipe for "Big Smack" burgers uses her own special sauce, which is made with sour cream or Greek yogurt, ketchup, dill pickle relish, Worcestershire sauce, salt, and pepper.

Try out her adorable tip for seasoning your burgers and never taste a bad burger again. ... If you are choosing to experiment with flavor, Rachael Ray's trick can work well here, too.

These burgers embody the best of modern healthy cooking: comforting flavors without the guilt, accessible ingredients, and nutritional adaptability. Whether you're following a specific diet or just ...

Rachael Ray poses onstage during the Blue Moon Burger Bash presented by Pat LaFrieda Meats hosted by Rachael Ray at Pier 97 on October 11, 2019 in New York City. (Dia Dipasupil/Getty Images for ...