Hailing from a surprising state in the United States, food maven Alton Brown swears by this artisan olive oil brand for his cooking needs.

Extra virgin olive oil, often abbreviated as EVOO, must meet rigorous international standards for taste, aroma, and acidity. Understanding the difference can help you make better choices in the ...

Olive oil is graded according to standards that are set by the International Olive Council in Madrid. To qualify as extra-virgin, the oil must come from the first cold press and have an acidity ...

A Quick Review . Extra virgin olive oil—an unprocessed form of olive oil with a nuanced flavor profile—not only adds more depth to your dishes, it may also improve your health.

Extra Virgin is the highest grade of olive oil, like premier cru is for French Bordeaux or Prime for USDA graded beef, and like those it represents just a fraction of the entire production - the best.

Extra Virgin Olive Oil Health Benefits. Quite a few healthful compounds are found in all olive oils, including cholesterol-lowering monounsaturated fatty acids. However, there are some specific ...

Research shows that the polyphenols in extra virgin olive oil are linked with lower risk of cardiovascular disease. In fact, when researchers stripped EVOO of its polyphenols, they found it didn ...

The Queen Creek Estate Extra Virgin Olive Oil, now in its second year of production took home a Silver award. The oil is made from a selection of 2023 Koroneiki and Arbosana olives.

Temple University research shows extra-virgin olive oil protects against memory loss, preserves the ability to learn and reduces conditions associated with Alzheimer's disease. Researchers at the ...