Purple kohlrabi is a unique vegetable with a bulbous purple stem and leaves resembling collard greens. It is known for its ...

Purple vegetables and ‘climate change foods ... year – and all six of the world's populated continents are on the list. At the top is the shocking Hawaii wildfires in August, which ...

Purple-colored foods include various fruits and vegetables, such as eggplants and grapes. Eating the rainbow involves eating a variety of fruits and vegetables, including purple foods. Setting an ...

Purple foods secretly boost your health better than any pill - these royal-colored gems fight inflammation and protect your brain daily.

Purple foods get their color from natural compounds called anthocyanins, which help plants survive and offer many health benefits. You can find anthocyanins in dark-colored fruits, vegetables ...

The glossy, purple, teardrop-shaped eggplant may be the only one you know, but this versatile vegetable comes in a ... Aubergine and brinjal are other names for it. Eggplant has a rich, meaty ...

Anthocyanins are red, purple and blue pigments found in fruits, vegetables, and tubers. The red, purple and blue pigments in fruits, vegetables, and tubers called anthocyanins can reduce the risk ...

Anthocyanins are the red, orange, blue, and purple pigments found in fruits, vegetables, and tubers. The review article showed that acylated anthocyanins have probiotic and antioxidative properties ...

The red, purple and blue pigments in fruits, vegetables, and tubers called anthocyanins can reduce the risk of diabetes by affecting energy metabolism, gut microbiota, and inflammation.