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Tasting Table on MSN15h
This Protected Italian Bread Can Only Be Made With Ingredients From Puglia
Italian bakers who make this nutty, slightly sour bread that's been around since Ancient Rome have to meet exacting standards ...
Giangi's Kitchen on MSN1d
Melon With Prosciutto – A Classic Italian Tradition
Cantaloupe with prosciutto, or as the Italian called it prosciutto e melone. The epitome of starters.Fresh and chilled, sweet cantaloupe with salty Italian prosciutto. My mouth is watering just ...