With no artificial colors or flavors, Progresso’s Rich & Hearty Clam Chowder Soup still tastes like home ... for comparison, sweet corn has about 1 gram. The good news is that you can avoid ...

Progresso’s chicken corn chowder has a lot of sodium and fat ... Vegetable versions are now common for people making soup. You might think they appear simpler or healthier than chunky stews ...

You might not think of soup as a summer dish, but honestly, it's one of the yummiest ways to enjoy the season's produce at ...

This chowder is one of the freshest, most summer-glorifying soups you can imagine. I make many versions of it during these ...

Pour stock through a fine wire-mesh strainer into a heatproof bowl; discard solids. Make the chowder Wipe Dutch oven clean. Add butter, and melt over medium-high. Add onion; cook, stirring ...

She uses it to add sweet corn flavor to her lightened take on chowder and to thicken the broth in place of too much cream or flour. Carla Hall first won over audiences when she competed on Bravo ...

For American-made grape leaves, they were fine. The corn and shrimp chowder soup was flavorful, with tons of shrimp pieces, and those little almond butter and brownie bars. They were better than I ...

Ali Slagle’s chickpea noodle soup is soothing, satisfying and built on pantry staples (because you’re not going to the store right now). By Mia Leimkuhler Ali Slagle’s chickpea noodle soup ...

Perfect for hectic evenings, this simple soup is packed with familiar ... Bring the chicken stock to a boil in a large pot. Add the corn cobs and chicken, reduce the heat to a simmer and cook ...