To properly cook beef ribs, take cues from brisket, or even a pot roast. “Low and slow” is key to an incredibly juicy, ...

This prime rib recipe ensures flawless results with only five ingredients. Chef Robin Miller shares the secret to making perfectly tender beef.

This slow smoked beef prime rib was cooked on a Yoder smoker at 275ºF to an internal temperature of 135ºF. It then rested for 20 minutes before slicing. Ingredients: 2 Tbsp (30 mL) coarse salt 1 Tbsp ...

And for dinner? These grilled marinated swordfish steaks, an old Pierre Franey recipe that’s been satisfying Times readers ...

Veal Piccata is a simple dish, which might be why it’s a classic comfort food, with a wonderful blend of flavours and textures the tangy lemon briny capers and a rich buttery pan sauce that smothers ...

From overpriced cuts to unbeatable deals, here are 14 Costco meat picks to help you shop smarter at the butcher counter.

Some buffets are all hype and no flavor—these 7 disappoint. But the other 7? They truly deliver endless options, fresh taste, ...

Add the beef and brown on all sides over high heat ... before serving with the roast. Recipe courtesy of Rotis: Roasts for Every Day of the Week by Stephane Reynaud/Melville House Publishing ...

Matt Groark, a physical education teacher-turned-pitmaster, stops by the TODAY plaza to share the ABCs of barbecue and his recipes for a reverse sear bone-in rib eye and grilled pork steaks.

EXCLUSIVE How DOES Elizabeth Hurley look so good at 60? Secrets behind the actress's eternal youth as she shows off her 'birthday suit' in sultry snap One of the original 'It girls', Elizabeth ...

It has taken quite some time - but a male contraceptive 'pill' may finally soon be a reality. More than half a century since the first female pill was approved for use in the UK, scientists are at ...