May 28, 2025 at 9:04am BST “This recipe pays homage to the Indian coastline, and Malaysia. This curry is aromatic, sweet, creamy, spicy and moreish,” says food writer and restaurateur Mehak ...

Marinate prawns in a blend of turmeric powder, chilli powder, and salt. Keep them aside for 15 minutes. Heat oil in a pan and ...

Introduction When you’re craving bold flavors, creamy textures, and a dinner that feels like a tropical escape—Coconut Curry Shrimp delivers every time. This one-pan wonder is silky, aromatic, and ...

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Shrimp ain't just cocktail fodder—these 13 bold, saucy, sizzling dishes prove they’re the MVPs of weeknight flavor. No tails ...

75 g . fresh coriander (leaves and stems), plus extra leaves to garnish. 1 . garlic clove. 3cm piece of fresh root ginger. 1 g . green chilli, deseeded and roughly chopped ...

1 large onion, diced. 1 tbsp ginger purée. 1 tbsp garlic purée. 2-3 red chillies, chopped. 500g boneless, skinless chicken breasts, chopped into bite-sized chunks. 1 tbsp ground cumin. 1 tsp ...

Recipe: Better-than-takeaway curry. Thai Prawn Curry recipe. Photo credit: Good Housekeeping - Hearst Owned. You can substitute prawns for the chicken in this stress-free midweek supper. Recipe: Thai ...

Smart meal planning, a good shopping list and room in your freezer will get you through the busy school holidays ...

Ha’s Snack Bar plans to scale up in size and ambition, but it’s already turning heads with its freewheeling takes on French ...

The prawns come out tender, and the coconut milk adds a smoothness that cuts the heat nicely. It’s usually eaten with plain rice — a perfect dish for Sunday lunch. 2.

Embrace tropical flavors with these mango recipes. There are both sweet and savory ideas, like mango salsa, mango cheesecake, ...