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Make your paratha plate more wholesome with a scrambled paneer bhurji that includes capsicum, tomato, onion and green peas. It’s soft, spicy, protein-rich, and adds colour and freshness.

Gobhi is my favourite. Papite ka paratha, dal paratha, matar ka paratha. So, I eat at least two parathas,” Bajwa said. “We guys are very creative and innovative when it comes to parathas,” she told ...

Kareena Kapoor is a big-time foodie, and there’s no denying it, but do you know Bebo incorporates healthy yet traditional meals into the menu, which also includes aloo paratha. Here’s all you need to ...

"I Need Aloo Paratha Every 2-3 Days," Kareena Kapoor Shares How She Stays Fit While Eating Paranthas In a recent interview, actor Kareena Kapoor spoke about her love for enjoying aloo paranthas ...

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Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as soft, flavourful, and satisfying-without compromising on taste!

Parathas & Platters, a South Asian restaurant, has opened its second location in Englewood The concept first launched last year in Hackensack and offers a menu centered around Pakistani and Indian ...