UK-based chef Jake Dryan shared his own recipe for aloo gobi pizza. Many people seemed to like the idea of this fusion dish.

Cut the potato into 1.5cm dice and boil until tender. Drain and set aside, but reserve 2 tablespoons of the starchy cooking water. Prepare the fennel by slicing off the stems and fronds and ...

Gujarati cuisine is full of bold flavours, balance, and heritage – and nothing represents it better than Gujarati shaak. Whether it’s a quick weekday meal or part of a festive thali, shaak is always ...

Lactose intolerance can lead to low calcium levels if dairy is avoided. Expert shares eight non-dairy foods rich in calcium ...

Fold excess parchment over potatoes and cover pan with aluminum foil. Bake at 350°F until potatoes are tender, about 2 hours. Remove foil from pan, leaving parchment in place.

Boil sweet potatoes: Place whole, unpeeled sweet potatoes in a large pot with water to cover by 2 inches. Bring to a rolling boil over high. Reduce heat to medium, maintaining a gentle boil. Cook ...

A 79-year-old woman has become an internet sensation after a video of her running a small food outlet in Indore went viral.

A 79-year-old woman has become an internet sensation after a video of her running a small food outlet in Indore went viral.

Thalis are the kind of meal that does not ask you to choose. Rice or roti? Dal or curry? Sweet or savoury? You get everything ...

Explore the rich and vibrant street food of Varanasi. From Kachori Sabzi to Malaiyyo, discover 10 iconic dishes that offer a true taste of the city’s culture and culinary heritage.

Kolkata serves up some of the best vegetarian street breakfasts that are both delicious and easy on the pocket ...

Brush potato crust evenly with 1 tablespoon of the oil; sprinkle evenly with 1 teaspoon of the salt. Bake crust in preheated oven until edges are golden brown and slightly crisp and center is ...