From buttery ghee roast dosas and mushroom street stalls to vintage car museums and the towering Adiyogi Shiva statue, ...

Content creator Jithin VS, who naturally lost 35 kg without supplements or extreme dieting, recently shared seven ...

This flavorful Nigerian One Pot Rice and Beans Jollof recipe brings together long-grain rice, hearty beans, and rich tomato ...

Kharzi Rice Recipe: In Indian homes, rice is non-negotiable. No meal feels complete without a hearty bowl of steamed or spiced rice. From biryanis to pulaos, rice is consumed in countless forms and ...

Chikusen donabe clay hot pot is a must-have for any home chef who wants to get the most out of the food’s umami flavor ...

1. Start with the filling: Sauté the rice in a pot with oil, add water, bring to a boil, and cook for 40–45 minutes, or until softened and the liquid is absorbed. Leave the pot closed for ...

She builds the dish from the bottom of the pot up, starting by cooking the coconut rice, and next layering on spinach leaves, which act as a steamer basket to gently cook the fish.

Rising global temperatures are threatening rice, a staple food that nourishes billions of people around the world. But researchers say they may have discovered a way to improve harvests and grain ...

Discover Jithin VS's 7 high-protein South Indian breakfast recipes for sustainable weight loss and energy, featuring paneer, ...

Add the rice to a rice cooker or pot on the stove. Level the rice across the bottom using a spatula or your finger. Touch your index finger to the top of the rice and add water until it reaches ...

“They own 30 or 40 restaurants everywhere,” said general manager Valentino Yang. “But Corpus had the first Umiya.” The restaurant’s staff reflects a broad mix of Asian cultures.

This week, Wait Wait is live in Boston with host Peter Sagal, special guest Jim Rice and panelists Maz Jobrani, Adam Felber, and Joyelle Nicole Johnson!