With just three ingredients, it’s the no-fuss frosting your grandma probably whipped up in her church kitchen or Sunday ...

Red Velvet Poke ... pudding over top of the cake. Another thing to do is pour the pudding out of the bowl you made it in but ...

Boy, did you poke back ... The layer cake is laden with ribbons of red and green Jell-O and topped with Cool Whip or frosting. Matsumoto’s father died several years ago, and she lost her ...

Traditionally, a poke cake calls for a store-bought white cake mix, a tub of Cool-Whip, and a box of Jell-O or pudding (not surprisingly ... and a sugary frosting might make it cloyingly sweet.

16-ounce tub Cool Whip or 1 can vanilla frosting 1. Preheat oven to 350 degrees. Bake and cool as directed on package to make two 9-inch cake layers. Place cake layers top side up in two clean 9 ...

Frost the cake with chocolate frosting and refrigerate for 3 hours. 2 3.4 ounce packages of Vanilla Flavor Instant Pudding 2 cups of milk 2 cups of Cool Whip, divided 1 cup flakes of coconut ...

A few weeks ago, a reader named Barbara asked for a replacement recipe for frosting that used condensed milk and Cool Whip ... cake from oven. While still hot, using a utility fork, poke holes ...

stopped me in the hallway to tell me about poke cake. "Have you ever had it? It's the best. cake. I've. ever. eaten. Cherry Jell-O and yellow cake mix with Cool Whip as the frosting. Total Midwest ...

When cake is done baking, poke holes in it using the handle of a wooden spoon. Pour pudding mixture evenly over the cake. Cool cake completely ... on how you like your frosting.

Frost the cake with chocolate frosting and refrigerate for 3 hours. 2 3.4 ounce packages of Vanilla Flavor Instant Pudding 2 cups of milk 2 cups of Cool Whip, divided 1 cup flakes of ...