Barbecue menus for the Fourth can turn real cheesy real quick. And between cocktails, appetizers, side dishes and a hot dog ...

Howard 4-9 5-6 13, Hull 2-7 2-2 6, Boston 4-13 4-4 12, Colson 0-2 0-0 0, Mitchell 7-16 2-2 20, Timpson 0-0 0-2 0, Turner 0-0 0-0 0, Cunningham 3-8 2-2 10, McDonald 3-8 7-10 14. Totals 23-63 22-28 75.

Show off the best of your ripe, sweet, and tart summer fruit with these recipes for pies, cobblers, parfaits, and more fresh fruit desserts.

Make the Streusel: Preheat the oven to 350°. In a bowl, soak the raisins in the hot water for 20 minutes; drain. Stir in the sugars, flour, cinnamon, nutmeg, lemon zest, lemon juice and orange juice.

Fresh fruit is at its peak right now, making it the perfect time to turn seasonal produce into desserts. Whether you’re ...

And this classic recipe, with its easy, buttery biscuits and simply macerated berries, is the one to make over and over.