In a heavy-bottomed sauce pot or Dutch oven, heat enough water to just cover the corn along with 2 tablespoons kosher salt.

31—Is there anything more summer-like than munching on a freshly prepared ear of corn, all sweet ... the cob? Not really. The bottom line is it can be messy what with juice and butter dripping ...

Is there anything tastier than sweet, crisp corn, especially in the summer? We don't think so! We love eating corn straight off the cob and dripping with butter, but sometimes we want to do ...

Cook corn on the cob to perfection every single ... amplifying the sweet flavor of the corn. Brush the corn with butter, including a flavorful compound butter, or olive oil and baste it while ...

Chef Saby's Corn On The Cob With Chilly Butter Serves: 4 Ingredients 4 bhutta or ears of corn, husks and fibre removed 1-2 tsp extra virgin olive oil 50 gm butter or cashew butter, softened ½ tsp ...

There are a few options when it comes to grilling corn on the cob ... butter or sauce. Chef Kris Yenbamroong of Night + Market and Night + Market Song in Los Angeles infuses a hint of sweet ...