Exposure to PFAS has been associated with various health issues, including immune system suppression, hormonal disruptions, and increased risk of certain cancers.

A forever chemical known as TFA is accumulating in our environment, contaminating our rivers, food and even our wine.

Gut bacteria can absorb PFAS “forever chemicals,” possibly shielding us from toxins, but disrupting their own metabolism and ...

Medical research is ongoing. New study reveals common foods that may be exposing you to dangerous health risk: 'May still be ...

A military base polluted water in Newburgh, New York, with PFAS for years. Now a CDC-led study is uncovering the health impacts.

Plastic pollution poses a severe health crisis, infiltrating bodies with harmful chemicals, urging immediate action for ...

The NSW Environment Protection Authority (EPA) welcomes the agreed national ban on three per and poly fluoroalkyl substances – PFOA, PFOS and PFHxS – ...

Veterans over the age of 50 years show an increased risk of kidney cancer when compared with non-veteran populations of a ...

Cancer rates in the neighbourhood are broadly in line with those in surrounding areas. But retired kitchens salesman Mr ...

Growing interest in health and the exposome—a person's collective environmental exposures—is spurring new funding and ...

Australians aged in their 30s and 40s are experiencing unprecedented and in some cases world-leading rates of 10 different ...