Introduction Looking for a showstopping dessert that’s festive, refreshing, and fuss-free? This Peppermint Ice Cream Cake is ...

What's meant to result in a cake with more depth of flavor turns out to be a straight-up peppermint liquor cake — and not in ...

But when the cake is flavored with peppermint for the holidays and assembled in a 9-by-13-inch pan, rather than the traditional, large rimmed cookie sheet, for more manageable, ...

Preparation. Make the cake: 1. Preheat the oven to 350 F and line the bottom of 2 (8-inch) cake pans with parchment paper and spray generously with cooking spray.

Cake. Unsweetened cocoa powder, for dusting. 1/2 pound unsweetened chocolate, coarsely chopped. 3 tablespoons unsalted butter. 2 1/2 cups plus 2 tablespoons all-purpose flour ...

Starting Dec. 1, the brand is celebrating the season with the return of a holiday favorite, Peppermint, as the December Flavor of the Month, and bringing back the fan-favorite Brrr the Snowman Cake.

Inspired by flavors of the holidays, the treat features chocolate-peppermint cake loaded with chocolate chips and Andes peppermint pieces, according to a product description.