And since raw oysters aren't exposed to heat, any lingering bacteria and germs will end up in your order, which can cause ...

Old people smell' is a very real scent that can't be washed out - but a longevity expert says a common superfood can help ...

Searching for hidden gem restaurants in Virginia that deserve more attention? These 8 amazing eateries offer mouthwatering meals and unique experiences that make every mile of you ...

Collective Oyster Recycling and Restoration is the only shell recycling organization in Connecticut. Their efforts are saving ...

The menu at The Fish House reads like a love letter to Florida’s waters, with an emphasis on locally caught seafood prepared with respect and skill. The appetizer section alone could constitute a ...

A ticket to Cambridge Taste grants food lovers access to the city’s largest all-you-can-eat food festival when it returns ...

A doctor and a nutrition enthusiast have shared the five superfoods you should incorporate into your daily diet to improve ...

Slurping live oysters is as raw and fresh as it gets—cold, briny, and a little wild. It’s a taste that’s not for everyone, but unforgettable.

Intimate oyster farm excursions, well-made martinis and varied dining options have helped shrug off cruising’s “all-in” ...

With over 140 miles of coastline, New Jersey has no shortage of access to the ocean, so it’s no surprise that fresh seafood ...

Eating seafood is good for your brain, eye and heart health. But 90 percent of U.S. adults aren’t eating enough.

About 211 people were infected by the oysters and had diarrhea, vomiting and stomach pain within 12 to 48 hours after eating them. Publix Supermarkets said it sold the shell-on oysters in its ...