Shoofly pie, with its molasses filling and crumb topping, is a must-try Pennsylvania Dutch classic. The apple dumplings ...

In Pennsylvania, chicken pot pie isn’t just comfort food — it’s practically a personality trait. Rich, hearty, and steeped in tradition, it’s a dish that locals take seriously. But not every chain ...

Lancaster County chicken corn soup represents a regional specialty that Miller’s executes perfectly – a hearty, comforting bowl featuring sweet corn, tender chicken, and rivels (small dumplings) that ...

Get ready to bake up a slice of tradition with this delightful Pennsylvania Dutch Shoofly Pie! 🤤🖤 Sweet and sticky, it's a classic dessert that will have everyone asking for seconds. Bring ...

A chicken chain with a big celebrity behind it is coming to central Pa. The Shaquille O’Neal-backed Big Chicken that advertises “Big Flavor and Big Fun” is opening a restaurant in State ...

What started in 1950 as three folklorists inviting outsiders to see what Pennsylvania Dutch living was all about blossomed into an over week long festival.

Seeking comfort in the form of chicken pot pie and the American dream realized at a 50-year-old Arcadia restaurant.

Discover Pennsylvania Dutch cuisine's rich flavors and history! From shoofly pie to soft pretzels, explore their German roots and iconic dishes.