What is Pennsylvania Dutch chicken pot pie? Pennsylvania Dutch chicken pot pie is a stew made with flat, square noodles, shredded chicken, potatoes and other vegetables in a homemade broth.

Chicken potpie holds a special place in Pennsylvania Dutch country, where firehouses and churches advertise potpie suppers. At our house, it was frequently requested as the meal of choice for a ...

But the perfect antidote was inside Linda Crook’s Lower Nazareth Township home: Pennsylvania Dutch pot pie. Crook stood over the stove, carefully stirring the pot pie noodles into the thick ...

Noodles go Dutch Noticing the lack of dedicated ramen shops in Annapolis, Maryland, Preserve chef Jeremy Hoffman decided the fill the gap with a take on the Japanese delicacy that cribs from his ...

We visited the Red Lion Café in Pine Grove where they prepared a thick creamy Pennsylvania Dutch chicken pot pie with homemade noodles and vegetables right from the farm!

No, it’s “slippery noodle” chicken pot pie — a kind of golden stew containing hand-cut square or diamond-shaped noodles, along with potatoes and parsley and maybe some carrots.

Maybe you add a pinch of saffron. Maybe you add egg noodles or hard-boiled eggs. No matter how you make it, chicken corn soup is a hearty Pennsylvania Dutch dish.

Pennsylvania Dutch food will dominate the menu at the James Beard House in New York City Monday.

Pennsylvania Dutch chicken pot pie differs greatly from your traditional version of the dish. Here's where this version comes from and what makes it unique.