However, the exact origins of penne alla vodka are unclear. Its history is disputed among Italian and New York City chefs as ...

Two dishes tested on 'the world's toughest food critics, firefighters!'. We're making a perfect pasta with a very special ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

Make-ahead pasta salads: the ultimate solution for busy days. Enjoy delicious and healthy meals with minimal effort and maximum flavor.

Now, whenever I’m having a total day, a big bowl of noodles gets me through it. I had a hunch I wasn’t alone on this one, so ...

There’s nothing like a classic red sauce pasta. Comforting classics like marinara sauce and bolognese are always welcome at ...

Rich and creamy pasta ai quattro formaggi — or pasta with four cheeses — is the Italian equivalent of American mac and cheese ...

In this recipe from “Milk Street 365 ... 6 to 8 Ingredients: 1 tablespoon salted butter, room temperature 1 pound campanelle, ...

Make chef Yotam Ottolenghi's butter beans with roasted ... veg” chapter is second only to “pasta, polenta, potatoes” in the number of recipes. The co-authors naturally gravitated toward ...

The Comfort of Noodles What makes noodles such a universally loved comfort food? It’s their adaptability and ability to absorb flavors. In their simplest form—boiled with a light sauce, broth, or just ...

The late Italian-American culinary writer Marcella Hazan shared a recipe that many deem among the finest for pasta sauce ... onion into a saucepan with butter and tinned tomatoes and allow ...