Preheat oven to 350°F. Bake crust 8-10 minutes. Let cool completely while you make the filling. Beat the whipping cream and powdered sugar with an electric mixer until stiff peaks form. Set aside ...

This collection features 18 delicious pie and tart recipes, each with a flaky, crispy butter crust that perfectly holds in all the luscious fillings. Whether you’re craving something sweet or looking ...

Preparation 1. Preheat the oven to 350 F and prepare 6 to 8 ramekins with tin foil, pushing the foil tightly to the sides. Spray with cooking spray and set aside.

Directions . In a small bowl, beat cream cheese and butter until fluffy; blend in flour and salt. Refrigerate for 1 hour. Preheat oven to 325°. Shape into 1-in. balls; press onto the bottom and ...

With Thanksgiving coming, I tested Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie to see which is best for a holiday gathering. With Thanksgiving coming, ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

According to Christy Denney, the food blogger behind The Girl Who Ate Everything, this copycat Ruth’s Chris Sweet Potato Casserole is creamy and topped with a brown sugar pecan crust, just like ...

Pie Crust Tarts Pie Crust Tarts. Photo credit: One Hot Oven. Pie dough and your favorite jam is all that is needed to make these Pie Crust Cookies that bake up golden brown and crispy. This recipe is ...

1 (15-ounce) can pumpkin puree (1 3/4 cups). 8 whole graham crackers, broken. 1/2 cup pecans (2 ounces) 1 tablespoon light brown sugar. 5 tablespoons unsalted butter, melted, plus more for ...