Passion fruit puree, pineapples juice, a squeeze of lemon and vodka make a delicious tropical cocktail that easy to make.

Behold the roasted fruit puree, the perfect way to extend stone-fruit season—and a fantastic addition to a summer cocktail. Muddled fruit may appear on every menu from coast to coast ...

Add 1 ounce of syrup and 1 ounce of pear puree to a champagne glass. Top off with champagne or prosecco and garnish with a rosemary sprig. Check out eight other holiday cocktail recipes from her ...

Sweet Perk: During June, enjoy a free coffee when you get dessert. Available Monday to Thursday only. This new summer menu ...

Add vodka, passion fruit liqueur and puree, lime juice, and vanilla syrup to a cocktail shaker filled with ice. Shake for 12–15 seconds until well chilled. Strain into a chilled coupe glass.

Volturno’s mutable cocktail menu has added a soul soothing bourbon drink called “when a tree falls” that incorporates a spice pear puree. The bar adds to this an allspice dram and some lemon ...

So, here is my list of cocktails that stood out to me during ... lemon juice, passion fruit puree and in-house aquafaba brine from chickpeas to add to the drink’s rich top layer of foam.