Add all ingredients to a mason jar with ice, secure the lid and shake vigorously. Pour the shaken drink into another cup or ...

Discarded lemon and lime wedges from drinks have substantial environmental impact. Do they really make enough of an impact on ...

This article is a part of Classic Summer Drinks Week, a week of content celebrating the arrival of summer. With its tank-top ...

From cocktail bars in downtown Phoenix to saloons in Scottsdale, when it comes to the best nightlife in metro Phoenix, these ...

Meet 'A Night in Paros' — a refreshingly light, low-alcohol vermouth cocktail with hints of olive and citrus. Perfect for ...

This towering coconut cake is made up of super-moist coconut cake layers spread with tangy passion fruit curd, then topped with whipped cream and toasted coconut.

A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.

1/4 cup water Juice of 1/2 lemon Lemon wedges for serving Chopped Italian parsley leaves for garnish Directions Whisk the cocktail sauce ingredients in a bowl. Place the shrimp on a plate.