This spicy peanut butter Maggi with crispy paneer katsu brings together bold flavors, creamy textures, and the perfect crunch ...

Items like Dal Makhani, Dal Rajma Masala, Mushroom Matar and a few others were priced at Rs 750. Paneer delicacies like Paneer Butter Masala, Paneer Bhurji and Paneer Khurchan were Rs 799 each.

Heat 1 tbsp oil and 1 tbsp butter in a broad non stick pan; add the paneer cubes, turmeric and chilli powder. Gently mix and cook on medium flame for 3 to 4 minutes, until light golden brown from all ...

Paneer butter masala is a crowd-pleaser with its rich tomato base and melt-in-your-mouth paneer cheese. It is rich, creamy, and flavorful. Best enjoyed with rice or Indian breads like naan or roti.

It’s the perfect base sauce for makhani and butter masala curries. Bring the flavours of Indian restaurants to your home with this best makhani sauce recipe! Whether it’s a classic paneer ...

Add the fenugreek, garam masala ... the peas and paneer, and simmer on medium for around 10 minutes, or until the cheese has softened. Turn off the heat and gently stir in the butter.

YAYAvar brings the flavours of Goa to the City of Joy with #YAYAvarJourneysToGoa — a special culinary festival, being held at ...

Olive oil is one of the healthiest cooking oil options available in the market. The extra virgin olive oil is the most ...

This year’s 17-day event will see more than 470 restaurants from around town participating, from award-winning institutions ...

Guru Indian Restaurant offers you a unique local experience of fine Indian dining. Founded by Master Chef Uday Kadam, Kadam ...

As the evening progressed, the vibrant atmosphere continued with planned activities, music, and an overarching sense of ...