From preparation to cooking, see how 100 kilograms of biryani is expertly made with rich spices, tender paneer, and dum aloo ...

These samosas, created by Maneet Chauhan for her son Karma to enjoy during Diwali, deliver the absolute most on flavor.

Recipe" spotlights celebrated chef Chintan Pandya. The 2022 Best Chef in New York winner shows us how he brings South Asian flavor to the forefront with his elevated chicken biryani, cooked at the ...

Unearthed from Mughal history, Nuskha-e-Shahjahani proves Paneer Biryani is no modern invention! This ancient Persian-scripted cookbook, now translated as The Mughal Feast, holds the recipe for Zeer ...

Get inspired by this massive biryani cooking session, combining two beloved recipes into one unforgettable feast. US announces "game changer" missile upgrade to rival China 11 Expensive Steakhouse ...

"It’s like shepherd’s pie but way sexier," says Cheetie Kumar of this stunning biryani. "If you can make ... The addition of cubed paneer can easily glow up this side dish to entree status.

To be fair, the Ain-i-Akbari shows minimal differences between biryani and pulao recipes. In fact, in the Ain-i-Akbari ... The very popular Navratan pulao, with saffron, raisins, paneer, and nuts, was ...

Soya chunks add a boost of protein to this dish, making it a great option for vegetarians.

A spicy, moreish paneer appetiser from ... A succulent lamb biryani with all the layers. According to cookbook author Ashia Ismail-Singer, this recipe is one of the very best.

bell peppers filled with a delectable mixture of spices and paneer. Rich in vitamins and antioxidants, boosting immune function and overall health. Relish the aromatic Veg Biryani, a delightful ...