Learning how to cook prime rib can be intimidating, ... Picking Your Pan. Our rib roast recipes usually call for you to lug out a large roasting pan, but a 13×9-inch dish works, too.

For the Prime Rib 1 6-8 lb prime rib roast. 2 tbsp steak seasoning ( I like Montreal Steak) For the Fondant Potatoes: 6-8 Russet Potatoes. 1 tbsp chopped rosemary. 1 tbsp chopped thyme. 1 cup ...

Most recipes recommend an oven temperature of 250 degrees for the first several hours of cooking or about 3 1/2 to 4 hours for a bone-in roast, or until the roast reaches 120 to 125 degrees for ...

Impressive. Stunning. Tasty. That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon ...

Place prime rib in a plastic bag and add seasoning mixture, seal bag and refrigerate over night. Preheat oven to 425* Remove roast from bag and place in roasting pan.

If you’re going to grill a prime rib, the last thing you want is an overcooked gray ring surrounding the rosy interior. We decided to forgo searing the flat cut sides, which meant the roast ...