This king crab paella is the biggest I’ve ever cooked—loaded with seafood, rich broth, and bold fire flavor. A true feast ...

MasterChef’ is the most successful TV show of its genre, and a live stage version of the show, “MasterChef All-Stars Live!,” ...

The celebrated chef tells Lauren Taylor why Spanish cooking is all about simplicity, seasonal ingredients and taking your ...

Join Paula Croteau's cooking classes in Southold for a unique culinary experience, featuring farm-to-table recipes and expert ...

You can sample new beers, immerse yourself in Celtic culture, learn how to make paella and more in Ann Arbor this weekend.

Rice plays a crucial role in the culture and cuisine of Spain's Valencia region, the birthplace of paella. Find out more ...

The Grilled Octopus balances tender seafood with the smoky richness of chorizo, while the House Made Lamb Merguez Meatballs deliver a North African-inspired flavor profile that’s both exotic and ...

Sunday afternoons hold this extraordinary power to transport you straight into the heart of Spanish coastal cooking - th ...

Can a robot cook a paella as tasty as made by a Spanish chef? Yes it can, according to a master chef who tried it.

A page of Isabelle’s cookbook featuring a Paella recipe (Isabelle/PA) From March 2024 to February, when she was just 15, she planned which recipes she would include and listed out the ...

A page of Isabelle’s cookbook featuring a Paella recipe (Isabelle/PA) From March 2024 to February, when she was just 15, she planned which recipes she would include and listed out the ingredients used ...