The California Milk Advisory Board (CMAB) leans into health and nostalgia with its latest “Snack for Real” campaign, designed ...

From cottage cheese blends to clean-label pints, new protein-packed ice cream and frozen dessert brands are turning indulgence into everyday fuel – and capturing a fast-growing health-conscious market ...

The global smart label market is entering an era of substantial transformation, driven by technological innovation, sustainability trends, and increasing consumer demand for product transparency.

The global sourdough market is projected to grow at 6% CAGR from 2025 to 2035, reaching USD 438.4 million by 2035. Traditional sourdough remains dominant, but gluten-free and organic variants are ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

In an effort to help the estimated 4 million Californians who suffer food allergies, state legislators are now considering a ...

These 20 so-called “junk” foods might surprise you—they’re actually healthier than their reputation suggests, and some even ...

A Texas bill on the verge of becoming law would require labels on packaged food from Skittles to Mountain Dew that warn about ingredients “not recommended for human consumption” by other countries.

At GS1 Connect, leaders from Walmart, Conagra, and The Fishin’ Co. explored how FSMA 204 is reshaping traceability—and why packaging lines, labelers, and data systems must evolve to meet new retailer ...

Nor were they aware of research published on whether warning labels about additives specifically improved public health ...

According to the findings, none of the snack bars tested passed the Clean Label Project’s testing, and all of them contained ...