Chef and Food Network host Bobby Flay has a simple solution for your messy omelet, and all it requires is a kitchen towel.

Eggs • ¾ cup each: oyster, shitake and cremini mushrooms • 1/3 cup olive oil=split • ¾ cup shredded Parmesan cheese • 1 clove ...

Five oyster varieties are displayed on ice on any given day; they’re shucked, placed on ice and served with a choice of preserved lemon-cucumber relish (seasonal), fresh horseradish or house cocktail ...

If there were a Mount Rushmore of diner foods, chicken fried steak would be Washington’s stern face, and Martin Way’s version ...

In a small nonstick ovenproof skillet, heat the olive oil. Add the egg mixture and cook over moderately high heat until the bottom is set and golden, about 3 minutes.

Jersey Roll Bar & Grill on the Seaside Heights boardwalk is hosting a pork roll, egg and cheese eating competition on ...

In a large pot, cook the bacon over moderately high heat, stirring, until browned, about 5 minutes. Transfer the bacon to a paper towel–lined plate to drain.

Three weeks after a fire destroyed Matunuck Oyster Bar, the restaurant is exploring options for partial reopening. Proposed legislation could allow outdoor dining in the parking lot if passed ...

For the first time in company history, the IHS Group in Oyster Bay is set to put on a Charity 5K, raising funds for three local nonprofits while bringing newcomers to the heart of the downtown area.