Eggs • ¾ cup each: oyster, shitake and cremini mushrooms • 1/3 cup olive oil=split • ¾ cup shredded Parmesan cheese • 1 clove ...

Chef and Food Network host Bobby Flay has a simple solution for your messy omelet, and all it requires is a kitchen towel.

(Clockwise from top left) Traditional Fried Oyster Omelette, Pig Trotter Terrine, Kai Lan With Dried Sole Fish, Teochew Crystal dumplings, Rice Noodle With Preserved Radish at Chaoshan Xiaochi.

In the Kitchen with Antoni’ The 42nd annual Food & Wine Classic began with a flavorful and heartfelt seminar led by Antoni ...

The place is filled with restaurants, which offer dishes like oyster omelet, steamed rice cakes topped with preserved radish, braised noodles, ...

Lin's family has been running the Bunga Raya fried oyster business for 90 years. It was first started by his father, who migrated from Southern China in 1935. After three decades, Lin's uncle took ...

Nestled in the heart of George Town’s UNESCO World Heritage site, Noordin Mews stands out with its quaint charm, cosy ...

If there were a Mount Rushmore of diner foods, chicken fried steak would be Washington’s stern face, and Martin Way’s version ...

The cold version features chunks of lobster meat lightly dressed with mayonnaise, celery, and herbs, offering refreshing contrast to the warm, perfectly toasted split-top roll that cradles it. Both ...