Riley, who was born and raised in New Orleans, learned to shuck oysters in 2015 while working at Pier 424 Seafood Market on ...

And since raw oysters aren't exposed to heat, any lingering bacteria and germs will end up in your order, which can cause ...

The old saying, “only eat oysters in months with an ‘R’ in them,” comes from a time when refrigeration was not available, and ...

From prepping and shucking to dipping and serving, our guide to savoring this treasure from the sea. They can be daunting, but once you know how to eat oysters, the world of dining is, in fact ...

Are raw oysters safe to eat? 04:39 BALTIMORE -- It's always oyster season somewhere, especially here in Maryland. We can source them from all over the country, but there's a rich history in our ...

Oyster numbers are up this year, but they're nowhere near historic levels for the Chesapeake. So, oyster growers have teamed up to improve the health of the Chesapeake Bay.

They are no longer the preferred large juicy ones we want to eat. Oysters reach an edible size after about three years and can live up to 20 years. They are filter feeders, ...

Join foodies from all over South Africa this July and head to the Garden Route to indulge in a delectable array of food ...

The Shore's newest boardwalk restaurants serve everything from lattes and brownie flights to Korean fried chicken and ...

When Watershed Hospitality Concepts announced it was bringing Lefty’s Oyster & Seafood Bar to the old Mandeville Beer Garden ...

It’s ironic that it took the approval of a foreign emperor who had just conquered Napoleon to restore luxury status to ...