Every year on a Saturday in late March, thousands of fresh oysters arrive in chilled boxes to Club 76, the pub at the American Legion Post 1776 in North Liberty. […] ...

During the height of the oyster craze in New York in the 1800s, everyone was eating them at oyster saloons, oyster stalls, and at home. This recipe from 1880 is one of the many, many ways that people ...

This recipe from 1880 is one of the many, many ways that people prepared them. The sauce is creamy and delicious and ...

Broadway Oyster Bar is a St. Louis institution that’s been serving up seafood and good times since 1978. That’s longer than ...

Welcome to Neptune Oyster, where seafood fantasies become delectable realities. Nestled in the heart of Boston’s North End, ...

Celebrating the giving season all year round, hundreds came together for an oyster roast Saturday afternoon. Shucking and ...

2. Fried Oyster Po’ Boy What’s in it: cornflake crusted fried oysters, thick-cut brown sugar glazed bacon, spicy mayo, ...

Pineapple Joe's is a casual, laid-back restaurant and bar with live music nightly, rustic decor, pool table and several ...

The Louisiana Department of Health closed an oyster harvesting area after people reported norovirus-like illnesses.

More Americans became sick from contaminated food last year, with the number of hospitalizations and deaths from foodborne ...

Some Louisiana oysters sold in Alabama, Mississippi, and other states may be contaminated with norovirus. ALABAMA, USA — ...

Tasmania’s brisk waters produce some of the world’s best seafood with briny ingredients being reclaimed and reinvented on ...