The upper pizza stone can reach up to 900°F, while the bottom grill can reach up to 700°F. The non-stick grill is advertised to be virtually smokeless with even heat distribution, so that you can also ...

In a state known more for trend-setting cuisine than traditional BBQ, Smokehouse 41 stands as delicious proof that California can compete with the best smoke shacks of the South and Midwest. It’s not ...

Ferdinand Graham, a self-taught welder, makes standard and custom barbecue grills/smokers. He has worldwide ambitions for his hometown business.

A new restaurant, Greenhouse Bar, is planned for 785 E. Brookhaven Circle in Memphis. The 2,699-square-foot restaurant will cost an estimated $600,000 to build.

Take advantage of the warm weather by dining on these Springfield restaurants' patios. No matter where you are in Springfield, there are plenty of options for dining al fresco.

Only a small portion of the city’s restaurants have applied for permits to set up dining structures under new regulations. Owners say the process is complex and expensive.

New York restaurants with “conditional approvals” for outdoor dining will be able to get liquor licenses, the city announced Wednesday — ending fears it would be a boozeless al fr… ...

Rather than just using streets to store cars, thousands of restaurants built makeshift structures and set up shop outdoors, injecting new life into commercial strips across the city.

Dining al fresco may become more common at Oʻahu restaurants with the Honolulu City Council's passing of Bill 1 to make the outdoor dining services program permanent. Since the program began in 2022, ...

Portsmouth has begun accepting online applications for restaurants interested in participating in its 2025 outdoor dining season.