Valeo Foods Group has announced another acquisition, snapping up Melegatti 1894, an Italian producer of panettone, pandoro, and croissants.

How to Make My Whole Orange Cake To make one 9-inch cake, or about 10 servings, you’ll need: 2 to 4 thin-skinned oranges, mandarins, or tangerines (13 to 14 ounces total) 5 large eggs 2 1/2 cups ...

Love tiramisu? Try these fun and unique twists on the classic dessert. From fruity varieties to tea infused, ice cream to ...

Gelato, panettone, tiramisu and biscotti—these are desserts that I grew up eating. Italian sweets often highlight simple, high-quality ingredients that don't require complexity but rather ...

“This recipe is my own but at the same time a conflation of a couple of Italian Christmas must-haves: the glorious, fruit-studded panettone and crema di mascarpone, which is best described as ...

“This recipe is my own but at the same time a conflation of a couple of Italian Christmas must-haves: the glorious, fruit-studded panettone and crema di mascarpone, which is best described as tiramisu ...

Chef Marco Criscuolo of Trattoria Trullo brings the Italian tradition of panettone bread for the holidays from his hometown of Puglia to Aliso Viejo in Orange County.

The festival will present guests with a variety of artisanal, new generation panettone varieties from the most famous Italian pastry chefs.

What is panettone? Panettone is a sweet, dome-shaped Italian cake traditionally baked in round pans. It is made from a cured dough studded with candied fruit.