A sharp knife is crucial to shuck oysters safely and make clean cuts. Here's an expert's advice on how to sharpen an oyster ...

A transition is underway Maine's coast in how energy is used in aquaculture. But some of the funding is now at risk.

A massive network of conservation groups bet big on a business plan to reverse the striking shorebird’s decline—and won.

To give new life to shoreline habitats, a growing number of projects are harnessing the reef-building power of oysters.

Slurping live oysters is as raw and fresh as it gets—cold, briny, and a little wild. It’s a taste that’s not for everyone, ...

With over 140 miles of coastline, New Jersey has no shortage of access to the ocean, so it’s no surprise that fresh seafood ...

Three New Hampshire high school outdoor track records fell and the state won four girls events at the 78th New England ...

Brexit had complicated many of Britain’s food exports to Europe. A new trade deal between the U.K. and the E.U. could make them easier, including for shellfish farmers.