My Husband Cracked the Code to the Best-Ever Peel-and-Eat Shrimp originally appeared on Parade.

You don't have to be from the south to enjoy this week's recipe for Low-Country Boil! We used this recipe for a family ...

1 pound large (18/20) shrimp, peeled and deveined, tails intact 1 1/2 to 2 tablespoons Old Bay Seasoning 1 (12-ounce) bottle ...

Using beer as a steaming liquid lends a mildly sweet and hoppy flavor to the shrimp. Choose a light ale or lager, or a citrusy IPA for best results. The rest of the flavor relies on a generous dusting ...

It's no surprise Red Lobster is adding a boil to its event. The boldly seasoned meal has been trending online over the past few years, sparking spinoffs from chains and new approaches to the feast. In ...

In this step-by-step guide, you’ll learn how to: • Layer classic boil flavors with Old Bay, garlic, lemon, and fresh herbs • Time the cook perfectly so shrimp stay tender and clams open just ...

This family-friendly sheet pan shrimp boil is TikTok grandma-approved Beloved social media grandma Barbara “Babs” Costello puts the focus on family dinners in her latest cookbook.

The heady, aromatic mixture of corn on the cob, quartered onions, small boiler potatoes, smoked sausage, Old Bay seasoning, fresh head-on shrimp and―depending on where you live and the season ...

In a really big pot, bring Old Bay Seasoning, salt, water and beer to a boil. Add potatoes and onions. Cook over high heat for 8 minutes. Add smoked sausage and corn and continue to cook for ...

What Is a Corn Boil? I’ve never seen another corn boil recipe like my dad’s. Every one I’ve found is made with seafood, but Dad’s is not. Similar to a lowcountry boil (but without the shrimp), ...