Place the shrimp on a plate. Sprinkle the Old Bay all over the shrimp to evenly coat.Combine the beer, water and lemon juice in a pot fitted with a metal steamer basket. (The liquid should not be ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

In a world of culinary fads and Instagram food trends, there exists a coastal Virginia treasure where one bite of perfectly fried shrimp can make you question every other seafood experience you’ve ...

The corn on the cob, when in season, comes slathered in butter and is the perfect vehicle for soaking up any leftover seasoning from your blue crabs. The french fries are crispy on the outside, fluffy ...

According to an investigation by SeaD Consulting, the genetic analysis of shrimp from 44 local eateries revealed that 90% of restaurants deceived customers. The suit found 25 establishments to be ...

From crab cakes and corn on the cob to creamy dips, these Old Bay recipes use the seafood seasoning to bring bold, savory ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

You might think that lobster is the only seafood good enough to anchor a summery roll, but one ingredient will prove you ...

Shrimp--I recommend using 16/20 count raw, deveined shrimp for this grilled shrimp recipe. Anything smaller may be difficult ...